Melt of the Moment:
available until November 25th

“The Short Rib Melt

TN Jalapeño Jack • Cabernet + Cranberry Braised Local Beef Shirt Ribs • Pickled Jalapeño + Cranberry • Rosemary Garlic Sourdough

Seasonal Tomato Soup:

Roasted Red Pepper + Tomato Soup
Basil Gremolata
vegan || gluten free

Sweet Treat:

Sweet Potato Brûlée (Bells Bend Farm Organic Sweet Potatoes)
Spiced Turbinado Sugar Crust
Marshmallow Cream
Toasty Pecans
gluten free


{Always scratch made in our kitchen @ Cheeserie HQ}